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Sunday classics

Roast recipes you'll come back to time and again

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Prep ahead

Set yourself up for the week with these make-ahead lunches

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New recipe ideas

New recipe ideas

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How to… steam carrots

How to… make ranch dressing

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Top stories

The 5 food lessons I live by as a doctor

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Air fryer meal plan for one

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Is the protein craze a problem for the environment?

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What is vitamin B12 and why do we need it?

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See all stories (646)

Try today's top recipes

Cod en papillote with spicy olive sauce

by Marcus Wareing
Main course

Yoghurt pastry galette with potato, Stilton and onion marmalade

by Elly Curshen
Main course

Roasted peach and burrata salad

by Georgina Hayden
Light meals & snacks

Coconut and mango yoghurt cake with cardamom ice cream

by Rukmini Iyer
Cakes and baking

Recipes from programmes

Saturday Kitchen

Sat 26th Apr

26/04/2025

Saturday Kitchen Best Bites

Sun 13th Apr

13/04/2025

Celebration Kitchen

Sun 6th Apr

Passover

Anna Haugh’s Big Irish Food Tour

Sat 11th Jan

Cork City with Katherine Ryan

In season: Crab

Crab cakes

by Angela Hartnett
Starters & nibbles

Crabcakes with a tomato, crab and basil dressing

by Rick Stein
Main course

Crab pasty

by Matt Tebbutt
Main course

Seaweed bread bruschetta

by The Hairy Bikers
Light meals & snacks
See all crab recipes (106)

Meet the chefs

Lorraine Pascale

Chefs

The Hairy Bikers

Chefs

Mary Berry

Chefs

Nadiya Hussain

Chefs

Get nutritional advice and recipes

Low calorie diet

These recipes are for those on a 1,200 – 1,500 calorie diet. Pick and mix your favourites to keep things exciting.

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Learn how to cook

How to make pastry tart cases

intermediate

How to cook broccoli

easy

How to butterfly a chicken breast

easy

How to bone lamb shoulder

advanced
See all cooking techniques (203)
FAQs about Βι¶ΉΤΌΕΔ Food
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